NIOSH Training Grant

Occupational safety and health specialists are critical to ensuring the safety and health of the nation’s worksites and workforce. The program addresses the shortage of qualified occupational safety and health professionals by delivering a high-quality program via a combination of on-campus and distributed learning technologies. The school’s commitment to and investment in innovative distributed learning technologies offers the ability to attract a diverse student body to the program. Students accepted to the program may qualify for assistantships offered through the program.

The Occupational Safety and Health Training Program at the Texas A&M University School of Public Health delivers focused training in occupational safety and health, with available concentrations in safety, health, and ergonomics for masters level (MPH and MSPH) students. Students completing the program will possess knowledge and skills in the general concepts related to occupational safety and health, ergonomics, industrial hygiene, occupational disease, human anatomy, user-computer interaction, displays and controls, information processing, industrial process safety, epidemiology, vibration control, and statistics. 

The Occupational Safety and Health program has a long history of producing highly qualified safety practitioners. The success of the program is demonstrated by the aggressive recruitment of School of Public Health graduates by industry, healthcare, academia, and governmental agencies. School of Public Health faculty have extensive expertise and experience in safety and health, medicine, engineering, industrial hygiene, and ergonomics. The program’s critical ties to industry partners enables not only field training opportunities for students but placement of graduates in professional positions with these industry leaders. 

Qualified students in the training program may pursue their degree through a combination of on-campus, distance learning, or distributed learning methods.

To learn more about the training program and assistantships, contact:

Dr. Mark Benden

Dr. Adam Pickens

Fawne Toler
979.436.9357